MCO 2.0 | Preschool Reopening Guide for the New Normal

Operation hours

As set in the Standard National Preschool Curriculum (2017) (KPSK)

Class layout

Physical distancing, hygiene, and student safety must be taken into account

Masks

Must be worn by teachers, teachers’ assistants and students

Student Attendance

Parents are encouraged to send kids to preschool, ensuring preparation for further education

Drop off & pick up

Parents must send and pick up kids according to the specified times

Masks

Parents must encourage kids to wear masks

• Kids with a weak immune system must wear a mask at all times
• Kids who cannot independently manage a mask do not have to wear them

Visitor Procedures

Parents must adhere to visitor procedures for preschool entry during drop-off and pick-up time

School Bags and Packed Food/Drinks

Parents must ensure that kids do not bring bags and food/drinks, UNLESS:

• A child requires a special diet (permission must be given by the preschool)
• The preschool does not provide food/drinks to students

Arrival time

Teachers must record student’s temperature in front of parents/caretakers before entering class

• If student’s temperature is 37.5°C or above, parents must bring the child home for treatment

Class entry

Parents/caretakers are not allowed to enter classrooms

Handwashing

Students must wash hands as soon as they reach class

Seating

Students must sit in their designated place

• Students must have breakfast and carry out activities in their own seats

Groupings

Teachers must ensure that different groups do not mix

Dismissal time

It is recommended for parents to bring kids home immediately when school ends

• Teachers shall give assignments in a safe manner to parents, regarding home learning activities

Opening Discussion

Students must sit in their respective seats during this session

• Students shall be taught safety and personal health practices, for class and at home

Break time

Students must practice social distancing during handwashing

• Students must eat at their own seats
• Students must not share food or tableware
• Students must clean their own tables before and after eating

PdP Activities

Students must wash their hands before and after activities, while for the utilisation of learning centres, teachers must:

• Limit materials and equipment
• Limit it to 1 to 2 students while considering social distancing
• Ensure materials and equipment are cleaned before and after use

Prohibited activities

Activities outside of school are not allowed

• Group activities or activities that involve touch are not allowed
• Sharing of materials and equipment between kids is not allowed

Closing activity

Teachers and students share the day’s learning experiences, with emphasis on health and safety aspects

• Teachers shall inform students about hygiene practices and home learning activities